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Christmas chutney with cranberry and apple Here’s the thing, Christmas is amazing. It’s the most wonderful time of the year, and all that. But amongst all the glamorous bits and bobs one of my favourite parts is picking at the…
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Easy mincemeat Christmas pudding You know how you’re meant to boil a Christmas pudding for about three months ahead of Christmas? (Put it on at the same time as your gran starts the sprouts…) Yeah, well who amongst us really…
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Roast butternut squash There’s something about roast butternut squash that’s just pure comfort and goodness. Wholesome, is perhaps a better word, in almost every sense of it. If you haven’t had roast butternut squash before, then it’s time to find…
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Apple crumble gin in cloudy apple juice There are days in life when ingredients just look at you and say ‘I want you to make me into gin.’ Right? OK, maybe not exactly, but let’s just say you’ve got the ingredients…
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Cauliflower crumble with broccoli and goats cheese Is there a dish that more warms the senses than a crumble? It speaks of crisp autumn and winter days, Sunday lunches and the simple pleasures of digging deep into a crumble dish….
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Moroccan eggs OK people, it’s time for brunch again. It is the best time. And today we’re going on a culinary trip to a country I’ve long wanted to visit: Morocco. Today for brunch we have Moroccan eggs and I…
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How to make porridge Porridge is one of those ‘traditional’ recipes that periodically has a resurgence - it becomes something trendy and instagrammable every few years as we all realise why it’s a food that’s stood the test of time. It…
Continue reading You know those times you just don’t want to - or can’t - drink, and all you’ve got on offer is a can of coke or a large glass of concentrated orange juice? They are a bit crap, aren’t they?…
Continue reading Can I ask you a personal question? What time do you get up in the morning? “The impertinent little scamp!” I hear (none of) you say. It’s an interesting question because, more likely than not, your brain just jumped to the time…
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